How To Make Irresistibly Moist Chocolate Chip Banana Bread Everyone Loves

There’s something incredibly comforting about the smell of freshly baked banana bread wafting through the house, isn’t there? I can almost hear the delightful chorus of “What’s that delicious smell?” from my family as they gather around the kitchen. Today, I’m excited to share my recipe for How To Make Irresistibly Moist Chocolate Chip Banana Bread that everyone loves! This recipe is not only a fantastic way to use up those overripe bananas sitting on your counter, but it also makes for a perfect treat to enjoy with your morning coffee or as a sweet afternoon snack. Plus, it’s a great addition to your list of easy pasta recipes for those busy weeknights!

Why You’ll Love This Recipe

• It’s incredibly moist and flavorful, thanks to the ripe bananas and chocolate chips.
• Perfect for breakfast, dessert, or a snack any time of the day.
• Easy to make with simple ingredients you probably already have at home.
• Great for sharing with friends and family or for a cozy night in.
• Can be customized with nuts or other mix-ins if you like!

Ingredients

To whip up this delightful Chocolate Chips Banana Bread, you’ll need the following ingredients:

• 1/2 cup unsalted butter, softened
• 2/3 cup granulated sugar
• 2 large eggs, room temperature
• 3 medium/large ripe bananas, mashed (about 1 3/4 cups)
• 1/2 tsp vanilla extract
• 1 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup semisweet chocolate chips, divided

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s dive into the steps to create this delicious banana bread:

1. Preheat your oven to 350˚F. Grease and flour a 9×5-inch loaf pan.
2. Cream the softened butter and sugar together in a mixing bowl until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. Mash the bananas to a chunky applesauce consistency and stir in with the vanilla extract.
5. In a separate bowl, whisk together the flour, baking soda, and salt, then fold this dry mixture into the wet ingredients.
6. Gently fold in 3/4 cup of the chocolate chips, reserving 1/4 cup for topping.
7. Pour the batter into the prepared loaf pan and sprinkle the remaining chocolate chips on top.
8. Bake for 55–65 minutes, or until a toothpick inserted in the center comes out clean.
9. Let the bread rest for 10 minutes in the pan, then transfer it to a wire rack to cool completely.

Pro Tips for Making the Recipe

Here are some of my favorite tips to ensure your banana bread turns out perfectly every time:

• Use very ripe bananas for the best flavor and moisture.
• Don’t overmix the batter; fold until just combined to keep the bread light and fluffy.
• For an extra touch, add chopped nuts or a sprinkle of cinnamon to the batter.
• If you want to make a Single Banana Bread Recipe, simply halve the ingredients!

How to Serve

This Banana Bread Chocolate Chip Recipe is delicious on its own, but here are some serving suggestions to elevate your experience:

• Serve warm with a pat of butter or a drizzle of honey.
• Pair it with a scoop of vanilla ice cream for a delightful dessert.
• Enjoy it with your favorite coffee or tea for a cozy afternoon treat.
• Slice it up and serve it at brunch alongside 30-minute meals or quick family dinners.

Make Ahead and Storage

This banana bread is perfect for making ahead! Here’s how to store it:

• Wrap the cooled bread tightly in plastic wrap or aluminum foil and store it at room temperature for up to 3 days.
• For longer storage, freeze the bread by wrapping it in plastic wrap and placing it in a freezer-safe bag. It can last up to 3 months!
• To enjoy, simply thaw at room temperature or warm it in the microwave for a few seconds.

Now that you have this Best Chocolate Chip Banana Bread Recipe in your arsenal, I hope you’ll give it a try! It’s a delightful treat that brings smiles to everyone’s faces. And remember, if you’re looking for more delicious recipes, check out my Chocolate Chip Banana Bread and Best Ever Beef Chili for more family favorites. Happy baking!