How to Make Healthy Carrot Cake Bread Loaf Gluten Free and Dairy Free

Are you ready to indulge in a deliciously healthy treat that will make your taste buds dance? I know I am! Today, I’m excited to share my recipe for a Healthy Carrot Cake Bread Loaf that is not only gluten-free and dairy-free but also packed with wholesome ingredients. This delightful loaf is perfect for breakfast, a snack, or even dessert! Plus, it’s a fantastic way to sneak in some veggies. Let’s dive into this scrumptious recipe that will surely become a family favorite!

Why You’ll Love This Recipe

• It’s gluten-free and dairy-free, making it suitable for various dietary needs.
• Made with wholesome ingredients like almond flour and coconut sugar.
• Perfect for quick family dinners or as a sweet treat after a meal.
• Easy to make and can be enjoyed any time of the day.
• It’s a great way to use up ripe bananas!

Ingredients

To whip up this delightful Gluten Free Carrot Banana Bread, you’ll need the following ingredients:

• 2 cups blanched almond flour
• 1/4 – 1/2 cup coconut sugar (adjust based on your sweetness preference)
• 1 1/2 teaspoons baking powder (use paleo if needed)
• 1 teaspoon cinnamon
• 1/8 teaspoon sea salt
• 2 eggs
• 1 cup ripe banana (mashed)
• 1/2 cup coconut oil (melted and cooled to room temp)
• 1 teaspoon vanilla extract
• 1/3 cup carrots (grated)
• 1/4 cup walnuts (roughly chopped) + more for topping
• 1/4 cup raisins (optional)
• Coconut flakes for topping

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s get to the fun part—making this delicious loaf! Follow these simple steps:

1. Preheat your oven to 350 degrees Fahrenheit.
2. Line a large loaf pan with parchment paper or grease it and set aside for later.
3. In a large mixing bowl, combine the almond flour, coconut sugar, baking powder, cinnamon, and sea salt.
4. In a separate large mixing bowl, add the eggs, mashed banana, melted coconut oil, and vanilla extract. Stir to combine.
5. Transfer the dry ingredients to the bowl with the mixed wet ingredients and gently stir until almost fully incorporated.
6. Now, gently fold in your grated carrots, chopped walnuts, and raisins until well dispersed in the batter.
7. Add the mixture to your lined loaf pan and top with more chopped walnuts and coconut flakes to your desire.
8. Place the loaf in your preheated oven and bake for 40-45 minutes or until an inserted toothpick comes out clean.
9. When finished baking, let your loaf cool fully before slicing.
10. Store loosely covered and enjoy within a few days.

Pro Tips for Making the Recipe

Here are some helpful suggestions to ensure your Grain Free Banana Bread turns out perfectly:

• Make sure your bananas are very ripe for the best flavor and sweetness.
• Feel free to add in other mix-ins like chocolate chips or dried fruit for extra flavor.
• If you prefer a sweeter loaf, increase the coconut sugar to your liking.
• For a nut-free version, you can substitute almond flour with a blend of gluten-free flour.
• Don’t skip the cooling step; it helps the loaf set and makes slicing easier!

How to Serve

This Gluten Free Dairy Free Banana Bread is delicious on its own, but here are some serving suggestions to elevate your experience:

• Spread a little almond butter or coconut cream on top for a creamy finish.
• Pair it with a cup of herbal tea or coffee for a cozy afternoon treat.
• Serve it warm with a scoop of dairy-free ice cream for a delightful dessert.
• Slice it up and serve it at brunch with fresh fruit on the side.

Make Ahead and Storage

This loaf is perfect for meal prep! Here are some tips for making it ahead of time:

• Store the loaf in an airtight container at room temperature for up to 3 days.
• For longer storage, wrap it tightly in plastic wrap and freeze for up to 3 months.
• To enjoy, simply thaw at room temperature or warm it in the oven for a few minutes.

Now that you have this delightful recipe in your arsenal, you can enjoy a healthy treat that satisfies your sweet tooth without the guilt. If you’re looking for more delicious recipes, check out my Healthy Turkey Chili or my Chili Recipe for quick family dinners. And if you’re in the mood for something hearty, don’t miss my Best Ever Beef Chili. Happy baking, and enjoy your healthy carrot cake bread loaf!