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A close-up of a serving of triple berry cobbler on a light grey ceramic plate.

Triple Berry Cobbler

A delicious and easy-to-make berry cobbler that combines fresh flavors with a comforting texture.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Cans
  • 29 oz green beans, drained
  • 10.5 oz cream of mushroom soup
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 cup crispy fried onions
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon salt

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Mix green beans, mushroom soup, milk, garlic powder, salt, and pepper.
  3. Fold in half of the fried onions and cheese, then pour into a greased dish.
  4. Top with remaining cheese and onions, then bake 25-30 minutes.
  5. Let cool slightly before serving.

Notes

This dish is perfect as a side or a comforting main.