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Close-up of a perfectly baked slice of peach dump cake on a light grey ceramic plate.

Why Best Peach Dump Cake Is a Must-Try Dessert

This easy peach dump cake is a delicious and comforting dessert perfect for any occasion. With its sweet peaches and buttery cake topping, it's sure to become a family favorite.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Canned Peaches
  • 2 cans sliced peaches in syrup
Cake Mix
  • 1 box yellow cake mix
Butter
  • 1/2 cup unsalted butter, melted
Ground Cinnamon
  • 1 teaspoon ground cinnamon
Chopped Nuts (Optional)
  • 1/2 cup chopped pecans or walnuts optional
Vanilla Ice Cream (Optional)

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Pour peaches into a greased 9x13 inch dish, then sprinkle cake mix over them.
  3. Drizzle melted butter evenly over the cake mix, then sprinkle cinnamon and nuts if using.
  4. Bake for 40-45 minutes until golden and set.
  5. Let cool briefly, then serve warm with optional ice cream.

Notes

This dessert pairs wonderfully with vanilla ice cream for an extra treat.